{"id":10964,"date":"2023-11-02T08:38:18","date_gmt":"2023-11-02T07:38:18","guid":{"rendered":"https:\/\/www.esprit-barbecue.fr\/blog\/?p=10964"},"modified":"2023-12-08T15:31:21","modified_gmt":"2023-12-08T14:31:21","slug":"camembert-roti-barbecue-thym-miel","status":"publish","type":"post","link":"https:\/\/www.esprit-barbecue.fr\/blog\/camembert-roti-barbecue-thym-miel\/","title":{"rendered":"Camembert r\u00f4ti au barbecue au thym et miel"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-center kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;center&quot;,&quot;id&quot;:&quot;10964&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;9&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;4.6&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Notez ce contenu !&quot;,&quot;legend&quot;:&quot;4.6\\\/5 - (9 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Camembert r\u00f4ti au barbecue au thym et miel&quot;,&quot;width&quot;:&quot;130.9&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 130.9px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            4.6\/5 - (9 votes)    <\/div>\n    <\/div>\n\n<p>La cuisine au <a title=\"Esprit Barbecue\" href=\"https:\/\/www.esprit-barbecue.fr\/\">barbecue<\/a>, \u00e7a nous connait Chez Esprit Barbecue et on conna\u00eet tr\u00e8s bien nos classiques ! Aujourd&#8217;hui, on vous d\u00e9voile l&#8217;incontournable <strong>camembert r\u00f4ti au barbecue<\/strong>. Sublim\u00e9 par l&#8217;aromatisation du <strong>thym<\/strong> et la douceur du <strong>miel<\/strong>, ce camembert cr\u00e9meux est parfaitement grill\u00e9 au barbecue, d\u00e9veloppant une cro\u00fbte dor\u00e9e et croustillante. Un contraste saisissant avec son int\u00e9rieur fondant. Les parfums enivrants du thym et du romarin ajoutent une note herbac\u00e9e subtile, tandis que le miel apporte une touche sucr\u00e9e et d\u00e9licate, toute en rondeur. Cette <a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/category\/recettes\/barbecue\/\" title=\"Recettes barbecue\">recette barbecue originale pas ch\u00e8re<\/a> s\u00e9duit \u00e0 la fois les amateurs de fromage et d&#8217;\u00e9pices. Servez-la en ap\u00e9ritif ou en entr\u00e9e pour impressionner vos convives lors de vos soir\u00e9es barbecues. Une exp\u00e9rience gustative qui marie harmonieusement le grill\u00e9, le cr\u00e9meux, les \u00e9pices et le sucr\u00e9.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<figure class=\"wp-block-table\"><table><tbody><tr><td>Temps de pr\u00e9paration : 5 min<\/td><td>Temps de cuisson : 40 min<\/td><td>Nombre de personnes : 2<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingr\u00e9dients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 camembert<\/li>\n\n\n\n<li>1 c.\u00e0.s de miel<\/li>\n\n\n\n<li>1 c.\u00e0.s de thym<\/li>\n\n\n\n<li>1 c.\u00e0.s de romarin<\/li>\n\n\n\n<li>Sel<\/li>\n\n\n\n<li>Poivre<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Pr\u00e9paration<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Pr\u00e9chauffez le barbecue \u00e0 160\u00b0C en cuisson indirecte.<\/li>\n\n\n\n<li>D\u00e9posez le camembert sans son emballage sur une feuille de papier cuisson.<\/li>\n\n\n\n<li>R\u00e9alisez 2 incisions en croix dans le fromage.<\/li>\n\n\n\n<li>Ajoutez 1 c.\u00e0.s de miel sur la partie d\u00e9coup\u00e9e du camembert.<\/li>\n\n\n\n<li>Assaisonnez de thym et de romarin.<\/li>\n\n\n\n<li>Salez et poivrez \u00e0 votre convenance.<\/li>\n\n\n\n<li>Repliez la feuille de papier cuisson sur le fromage. M\u00eame chose pour la feuille d&#8217;aluminium.<\/li>\n\n\n\n<li>D\u00e9posez le camembert emball\u00e9 sur la grille du barbecue pendant 40 minutes.<\/li>\n\n\n\n<li>Vers la fin de la cuisson du fromage, toastez des morceaux de pain.<\/li>\n<\/ol>\n\n\n\n<p>Le temps est \u00e9coul\u00e9, il n&#8217;y a plus qu&#8217;\u00e0 sortir le fromage du barbecue. D\u00e9gustez de belles tranches de pain recouvertes de votre <strong>camembert r\u00f4ti au barbecue<\/strong> au thym et miel. Un repas classique mais incontournable de la gastronomie fran\u00e7aise ! Dans une version plus fruit\u00e9e, le <a title=\"camembert chutney cerise barbecue\" href=\"https:\/\/www.esprit-barbecue.fr\/blog\/camembert-fume-chutney-de-cerise\/\">camembert au chutney de cerise<\/a> est aussi un incontournable \u00e0 go\u00fbter.<\/p>\n\n\n\n<p>\ud83d\udcf8 <em>Vous pouvez trouver cette recette au <a href=\"https:\/\/www.instagram.com\/esprit.barbecue\/\" target=\"_blank\" rel=\"noreferrer noopener\">format vid\u00e9o<\/a> sur notre compte Instagram<\/em>.<\/p>\n\n\n\n<p><em><strong>Savoureusement v\u00f4tre,<br>L&#8217;\u00e9quipe d&#8217;Esprit Barbecue.<\/strong><\/em><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n<div class=\"wp-block-post-author\"><div class=\"wp-block-post-author__avatar\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/8ae3194ff6c9d9d647b8eb3c2b8734850afd93c7d354eb92c3eec21e0c1e8ac1?s=96&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/8ae3194ff6c9d9d647b8eb3c2b8734850afd93c7d354eb92c3eec21e0c1e8ac1?s=192&#038;d=mm&#038;r=g 2x' class='avatar avatar-96 photo' height='96' width='96' \/><\/div><div class=\"wp-block-post-author__content\"><p class=\"wp-block-post-author__name\"><a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/auteur\/clemence\/\" target=\"_self\">Cl\u00e9mence<\/a><\/p><p class=\"wp-block-post-author__bio\">Passionn\u00e9e de cin\u00e9ma, de musique et de concert, je m\u00e9lange mon amour des r\u00e9f\u00e9rences geek \u00e0 ma passion de la vie outdoor. Mon r\u00eave ? Avoir un bras\u00e9ro plancha OFYR dans ma future maison pour cuisiner ma recette pr\u00e9f\u00e9r\u00e9e : le burger de pulled pork avec un max de cheddar.<\/p><\/div><\/div>\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n<div class=\"taxonomy-post_tag wp-block-post-terms\"><span class=\"wp-block-post-terms__prefix\">TAGS <\/span><a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/tag\/accompagnement-barbecue\/\" rel=\"tag\">accompagnement barbecue<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/tag\/fromage\/\" rel=\"tag\">fromage<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/tag\/vegetarien\/\" rel=\"tag\">v\u00e9g\u00e9tarien<\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>D\u00e9couvrez une recette incontournable du camembert r\u00f4ti au barbecue au thym et au miel ! <\/p>\n","protected":false},"author":5,"featured_media":12241,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[14,8],"tags":[225,95,169],"class_list":["post-10964","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","category-barbecue","tag-accompagnement-barbecue","tag-fromage","tag-vegetarien"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts\/10964","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/comments?post=10964"}],"version-history":[{"count":12,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts\/10964\/revisions"}],"predecessor-version":[{"id":15346,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts\/10964\/revisions\/15346"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/media\/12241"}],"wp:attachment":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/media?parent=10964"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/categories?post=10964"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/tags?post=10964"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}