{"id":1593,"date":"2014-11-21T17:30:43","date_gmt":"2014-11-21T16:30:43","guid":{"rendered":"https:\/\/www.esprit-barbecue-et-vous.fr\/?p=1593"},"modified":"2023-11-28T12:02:47","modified_gmt":"2023-11-28T11:02:47","slug":"pizza-du-soleil","status":"publish","type":"post","link":"https:\/\/www.esprit-barbecue.fr\/blog\/pizza-du-soleil\/","title":{"rendered":"Pizza du soleil au salami"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-center kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;center&quot;,&quot;id&quot;:&quot;1593&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;4&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;3.7&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Notez ce contenu !&quot;,&quot;legend&quot;:&quot;3.7\\\/5 - (4 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Pizza du soleil au salami&quot;,&quot;width&quot;:&quot;104.8&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 104.8px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            3.7\/5 - (4 votes)    <\/div>\n    <\/div>\n\n<p>Bienvenue dans le monde enflamm\u00e9 d\u2019Esprit Barbecue o\u00f9 nous vous invitons \u00e0 d\u00e9couvrir une <a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/category\/recettes\/barbecue\/\" title=\"Recette au barbecue\">recette au barbecue<\/a> ensoleill\u00e9e et gourmande : la <strong>pizza du soleil au salami<\/strong>. La p\u00e2te \u00e0 pizza fra\u00eechement pr\u00e9par\u00e9e, combin\u00e9e aux <strong>ingr\u00e9dients m\u00e9diterran\u00e9ens<\/strong>, comme la base tomate, la <strong>mozzarella fondante<\/strong> et le <strong>salami fum\u00e9<\/strong> et <strong>doux<\/strong>, sont dispos\u00e9s avec soin sur la p\u00e2te. Les <strong>rouleaux de pizza<\/strong> deviennent <strong>croustillants <\/strong>gr\u00e2ce \u00e0 la cuisson parfaite sur la pierre \u00e0 pizza de votre barbecue. Une symphonie de saveurs qui vous transportera sous le soleil de l&#8217;Italie \u00e0 chaque bouch\u00e9e !<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<figure class=\"wp-block-table\"><table><tbody><tr><td>Temps de pr\u00e9paration : 10 min<\/td><td>Temps de cuisson : 10 min<\/td><td>Nombre de personnes : 4<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h2 class=\"wp-block-heading\">Ingr\u00e9dients <\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 p\u00e2te \u00e0 pizza<\/li>\n\n\n\n<li>200 g de sauce tomate sp\u00e9ciale pizza<\/li>\n\n\n\n<li>115 g de salami hach\u00e9<\/li>\n\n\n\n<li>115 g de mozzarella \u00e9goutt\u00e9e et hach\u00e9e<\/li>\n\n\n\n<li>Sel&nbsp;<\/li>\n\n\n\n<li>Poivre<\/li>\n\n\n\n<li>Huile v\u00e9g\u00e9tale<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h2 class=\"wp-block-heading\">Ustensiles<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Barbecue<\/li>\n\n\n\n<li>Pierre \u00e0 pizza<\/li>\n\n\n\n<li>Pinceau de cuisine<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Recette de la pizza du soleil au salami<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Pr\u00e9paration de la pizza au salami<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Allumez votre barbecue pour une cuisson indirecte et faites chauffer la pierre \u00e0 pizza pendant 15 min \u00e0 280\u00b0C.<\/li>\n\n\n\n<li>Coupez la p\u00e2te \u00e0 pizza en 4 rectangles et disposez la sur une plaque \u00e0 p\u00e2tisserie.<\/li>\n\n\n\n<li>R\u00e9partissez la sauce \u00e0 pizza sur les rectangles de p\u00e2te jusqu\u2019\u00e0 3 cm de hauteur.<\/li>\n\n\n\n<li>Disposez le salami et la mozzarella, salez et poivrez.&nbsp;<\/li>\n\n\n\n<li>Roulez les rectangles de p\u00e2te dans le sens de la largeur.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">Cuisson de la pizza du soleil<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Transf\u00e9rez vos pizzas sur la pierre \u00e0 pizza chaude.<\/li>\n\n\n\n<li>A l\u2019aide d\u2019un pinceau de cuisine, badigeonnez la surface des rouleaux avec de l\u2019huile v\u00e9g\u00e9tale.<\/li>\n\n\n\n<li>Faites cuire 10 min les pizzas, jusqu\u2019\u00e0 ce qu\u2019elles dorent.<\/li>\n\n\n\n<li>Retirez de la pierre \u00e0 pizza et d\u00e9coupez chaque rouleau en 8 tranches.&nbsp;<\/li>\n\n\n\n<li>Fixez les rouleaux avec des piques \u00e0 cocktails.<\/li>\n<\/ol>\n\n\n\n<p>Servez la pizza du soleil au salami avec une salade et une vinaigrette. Bon app\u00e9tit !<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-background\" style=\"background-color:#b9c9b759\"><tbody><tr><td>\ud83d\udca1Astuces : <br>Si vous ne poss\u00e9dez pas de <a href=\"https:\/\/www.esprit-barbecue.fr\/122-pierre-a-pizza-barbecue\" title=\"Pierre \u00e0 pizza pour barbecue\">pierre \u00e0 pizza<\/a>, il est possible de la cuire au four, \u00e0 150\u00b0C de 20 \u00e0 25 min.<br>Pour \u00e9viter que la p\u00e2te ne colle, ajoutez de la farine ou de la semoule de bl\u00e9. Une feuille de cuisson peut \u00e9galement faire l\u2019affaire.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p><em><strong>Savoureusement v\u00f4tre,<br>L&#8217;\u00e9quipe d&#8217;Esprit Barbecue.<\/strong><\/em><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n<div class=\"wp-block-post-author\"><div class=\"wp-block-post-author__avatar\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/eea22d475bd5da21e6a807e3201a8871659489b191f699e2e82a454b30b1114b?s=96&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/eea22d475bd5da21e6a807e3201a8871659489b191f699e2e82a454b30b1114b?s=192&#038;d=mm&#038;r=g 2x' class='avatar avatar-96 photo' height='96' width='96' \/><\/div><div class=\"wp-block-post-author__content\"><p class=\"wp-block-post-author__name\"><a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/auteur\/lea\/\" target=\"_self\">L\u00e9a<\/a><\/p><p class=\"wp-block-post-author__bio\">Fan inconditionnelle de jeux vid\u00e9os, de festivals de musique et de voyages, j\u2019adore cuisiner quelques tapas \u00e0 partager avec mes amis. Mon r\u00eave ultime ? Profiter d\u2019une cuisine ext\u00e9rieure Tontons Grilleurs avec un barbecue charbon pour r\u00f4tir un d\u00e9licieux camembert avec quelques pommes de terre.<\/p><\/div><\/div>\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n<div class=\"taxonomy-post_tag wp-block-post-terms\"><span class=\"wp-block-post-terms__prefix\">TAGS <\/span><a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/tag\/pizza\/\" rel=\"tag\">pizza<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/tag\/plat-principal\/\" rel=\"tag\">plat principal<\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>Bienvenue dans le monde enflamm\u00e9 d\u2019Esprit Barbecue o\u00f9 nous vous invitons \u00e0 d\u00e9couvrir une recette au barbecue ensoleill\u00e9e et gourmande [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":10803,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[14,8],"tags":[141,194],"class_list":["post-1593","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","category-barbecue","tag-pizza","tag-plat-principal"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts\/1593","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/comments?post=1593"}],"version-history":[{"count":4,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts\/1593\/revisions"}],"predecessor-version":[{"id":11937,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts\/1593\/revisions\/11937"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/media\/10803"}],"wp:attachment":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/media?parent=1593"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/categories?post=1593"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/tags?post=1593"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}