{"id":1928,"date":"2014-12-03T18:21:29","date_gmt":"2014-12-03T17:21:29","guid":{"rendered":"https:\/\/www.esprit-barbecue-et-vous.fr\/?p=1928"},"modified":"2023-12-08T12:17:30","modified_gmt":"2023-12-08T11:17:30","slug":"recette-de-vin-chaud","status":"publish","type":"post","link":"https:\/\/www.esprit-barbecue.fr\/blog\/recette-de-vin-chaud\/","title":{"rendered":"Vin chaud facile aux \u00e9pices"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-center kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;center&quot;,&quot;id&quot;:&quot;1928&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Notez ce contenu !&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 vote)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Vin chaud facile aux \u00e9pices&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Notez ce contenu !<\/span>\n    <\/div>\n    <\/div>\n\n<p>Aujourd\u2019hui, sur le blog <a title=\"Esprit Barbecue\" href=\"https:\/\/www.esprit-barbecue.fr\/\">Esprit Barbecue<\/a> et vous, d\u00e9couvrons ensemble comment faire un d\u00e9licieux vin chaud. Le<strong> vin chaud facile aux \u00e9pices<\/strong> est un incontournable des f\u00eates de fin d&#8217;ann\u00e9e, il est \u00e9galement un bon moyen de r\u00e9chauffer vos soir\u00e9es en ext\u00e9rieur. Que vous soyez autour d\u2019un feu de camp ou <strong>autour d\u2019un <a title=\"Braseros\" href=\"https:\/\/www.esprit-barbecue.fr\/21-brasero\">bras\u00e9ro<\/a><\/strong>, le vin chaud est l\u2019<strong>accompagnement id\u00e9al<\/strong> pour cr\u00e9er des souvenirs avec vos proches. Laissez-vous emporter par les <strong>ar\u00f4mes envo\u00fbtants<\/strong> du d\u00e9licieux m\u00e9lange de <strong>vin rouge,<\/strong> <strong>d\u2019\u00e9pices<\/strong>, <strong>d\u2019agrumes <\/strong>et de sucre et savourez chaque gorg\u00e9e de cette boisson hivernale. La pr\u00e9paration se conserve au maximum 2 jours dans un r\u00e9cipient herm\u00e9tique.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<figure class=\"wp-block-table\"><table><tbody><tr><td>Temps de pr\u00e9paration : 2 min<\/td><td>Temps de cuisson : 20 min<\/td><td>Nombre de personnes : 4<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingr\u00e9dients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>\u00bd orange<\/li>\n\n\n\n<li>\u00bd citron<\/li>\n\n\n\n<li>75 cl de vin rouge<\/li>\n\n\n\n<li>25 cl d\u2019eau<\/li>\n\n\n\n<li>4 clous de girofle<\/li>\n\n\n\n<li>3 badianes<\/li>\n\n\n\n<li>1 b\u00e2ton de cannelle<\/li>\n\n\n\n<li>100 g de sucre<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Pr\u00e9paration du vin chaud aux \u00e9pices<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Coupez l\u2019orange et le citron en rondelles et retirez les p\u00e9pins.<\/li>\n\n\n\n<li>Mettez le vin dans une po\u00eale.<\/li>\n\n\n\n<li>Ajoutez l\u2019eau, l\u2019orange, le citron, les \u00e9pices et le sucre.<\/li>\n\n\n\n<li>Une fois que le vin fr\u00e9mit, laissez le m\u00e9lange \u00e0 feu doux pendant 15 min.<\/li>\n\n\n\n<li>Avant de servir, filtrer le vin chaud afin de retirer les morceaux.<\/li>\n<\/ol>\n\n\n\n<p>Servez le vin chaud et d\u00e9gustez !<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-background\" style=\"background-color:#b9c9b759\"><tbody><tr><td>\ud83d\udca1<span style=\"text-decoration: underline;\">Astuce :<\/span><br>Pour plus de gourmandise, ajoutez du gingembre \u00e9minc\u00e9 ou de la noix de muscade r\u00e2p\u00e9e.<br>Le vin ne doit jamais bouillir, mais uniquement fr\u00e9mir.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Quel vin et quelles \u00e9pices utiliser pour le vin chaud ?<\/h2>\n\n\n\n<p>Nul besoin d\u2019un vin cher pour r\u00e9aliser un d\u00e9licieux vin chaud. Un vin de France ou IGP (Indication G\u00e9ographique Prot\u00e9g\u00e9) convient parfaitement. Privil\u00e9giez un vin jeune (moins de 5 ans) qui poss\u00e8de encore tous ses ar\u00f4mes fruit\u00e9s comme un C\u00f4tes du Rh\u00f4ne, un Beaujolais, un vin de Bordeaux ou encore un vin de Languedoc.<\/p>\n\n\n\n<p>Pour un bon vin chaud, en plus du citron et de l\u2019orange, on y ajoute des \u00e9pices telles que :&nbsp;<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>de la cannelle pour son go\u00fbt relev\u00e9<\/li>\n\n\n\n<li>de la badiane pour ses notes anis\u00e9es<\/li>\n\n\n\n<li>des clous de girofle pour leurs go\u00fbts poivr\u00e9s et caram\u00e9lis\u00e9s<\/li>\n\n\n\n<li>du gingembre pour ses notes poivr\u00e9es et citronn\u00e9es<\/li>\n<\/ul>\n\n\n\n<p><em><strong>Savoureusement v\u00f4tre,<br>L&#8217;\u00e9quipe d&#8217;Esprit Barbecue.<\/strong><\/em><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n<div class=\"wp-block-post-author\"><div class=\"wp-block-post-author__avatar\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/eea22d475bd5da21e6a807e3201a8871659489b191f699e2e82a454b30b1114b?s=96&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/eea22d475bd5da21e6a807e3201a8871659489b191f699e2e82a454b30b1114b?s=192&#038;d=mm&#038;r=g 2x' class='avatar avatar-96 photo' height='96' width='96' \/><\/div><div class=\"wp-block-post-author__content\"><p class=\"wp-block-post-author__name\"><a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/auteur\/lea\/\" target=\"_self\">L\u00e9a<\/a><\/p><p class=\"wp-block-post-author__bio\">Fan inconditionnelle de jeux vid\u00e9os, de festivals de musique et de voyages, j\u2019adore cuisiner quelques tapas \u00e0 partager avec mes amis. Mon r\u00eave ultime ? Profiter d\u2019une cuisine ext\u00e9rieure Tontons Grilleurs avec un barbecue charbon pour r\u00f4tir un d\u00e9licieux camembert avec quelques pommes de terre.<\/p><\/div><\/div>\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n","protected":false},"excerpt":{"rendered":"<p>Aujourd\u2019hui, sur le blog Esprit Barbecue et vous, d\u00e9couvrons ensemble comment faire un d\u00e9licieux vin chaud. Le vin chaud facile [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":10825,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[14],"tags":[],"class_list":["post-1928","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts\/1928","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/comments?post=1928"}],"version-history":[{"count":6,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts\/1928\/revisions"}],"predecessor-version":[{"id":12295,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts\/1928\/revisions\/12295"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/media\/10825"}],"wp:attachment":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/media?parent=1928"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/categories?post=1928"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/tags?post=1928"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}