{"id":2016,"date":"2014-12-18T17:00:56","date_gmt":"2014-12-18T16:00:56","guid":{"rendered":"https:\/\/www.esprit-barbecue-et-vous.fr\/?p=2016"},"modified":"2023-11-28T12:30:07","modified_gmt":"2023-11-28T11:30:07","slug":"recette-de-noix-de-st-jacques-roties","status":"publish","type":"post","link":"https:\/\/www.esprit-barbecue.fr\/blog\/recette-de-noix-de-st-jacques-roties\/","title":{"rendered":"Noix de Saint-Jacques r\u00f4ties au piment d’Espelette"},"content":{"rendered":"\n\n
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\n 3.5\/5 - (2 votes) <\/div>\n <\/div>\n\n

Chez Esprit Barbecue, notre amour de la vie en ext\u00e9rieur nous permet d’explorer un grand nombre de recettes \u00e0 cuisiner toute l’ann\u00e9e ! Alors aujourd’hui, on vous d\u00e9voile une recette<\/a> id\u00e9ale pour les f\u00eates : les noix de Saint-Jacques r\u00f4ties<\/strong> au piment d’Espelette et l\u00e9gumes d’hiver.<\/p>\n\n\n\n

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Temps de pr\u00e9paration : 20 min<\/td>Temps de cuisson : 30 min<\/td>Nombre de personnes : 4<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

Ingr\u00e9dients<\/h2>\n\n\n\n