{"id":967,"date":"2014-06-13T17:30:36","date_gmt":"2014-06-13T15:30:36","guid":{"rendered":"https:\/\/www.esprit-barbecue-et-vous.fr\/?p=967"},"modified":"2023-11-28T12:32:15","modified_gmt":"2023-11-28T11:32:15","slug":"cote-de-veau-en-croute-de-pain-d-epice","status":"publish","type":"post","link":"https:\/\/www.esprit-barbecue.fr\/blog\/cote-de-veau-en-croute-de-pain-d-epice\/","title":{"rendered":"C\u00f4te de veau en cro\u00fbte de pain d\u2019\u00e9pices"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-center kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;center&quot;,&quot;id&quot;:&quot;967&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Notez ce contenu !&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 vote)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;C\u00f4te de veau en cro\u00fbte de pain d\u2019\u00e9pices&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Notez ce contenu !<\/span>\n    <\/div>\n    <\/div>\n\n<p>Chez Esprit Barbecue, on aime cuisiner en ext\u00e9rieur et les recettes hors du commun. Alors quoi de mieux que de vous proposer cette <a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/category\/recettes\/barbecue\/\" title=\"recette barbecue\">recette barbecue<\/a> originale de <strong>c\u00f4te de veau en cro\u00fbte<\/strong> de pain d\u2018\u00e9pices. Sur les grilles du barbecue, saisissez ces d\u00e9licieuses c\u00f4tes de veau garni d\u2019une couche de chapelure de pain d\u2019\u00e9pices, de moutarde et d\u2019herbes fines. Le c\u00f4t\u00e9 grillade intensifie les saveurs et conf\u00e8re \u00e0 la viande une tendret\u00e9 exquise et une croustillante gourmande. Ce m\u00e9lange original des go\u00fbts est un plat particuli\u00e8rement appr\u00e9ci\u00e9 lors de basses temp\u00e9ratures. Alors \u00e0 vos ustensiles et c\u2019est parti !<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<figure class=\"wp-block-table\"><table><tbody><tr><td>Temps de pr\u00e9paration : 20 min<\/td><td>Temps de cuisson : 10 min<\/td><td>Nombre de personnes : 4<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingr\u00e9dients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>4 c\u00f4tes de veau (environ 280 g la pi\u00e8ce)<\/li>\n\n\n\n<li>1 c.\u00e0.s de moutarde de Dijon<\/li>\n\n\n\n<li>Sel<\/li>\n\n\n\n<li>Poivre noir<\/li>\n\n\n\n<li>Pain d\u2019\u00e9pices de 100 g<\/li>\n\n\n\n<li>2 gousses d\u2019ail<\/li>\n\n\n\n<li>\u00bd d\u2019une botte de fines herbes (basilic, cerfeuil, persil)<\/li>\n\n\n\n<li>70 g de beurre mou<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Recette de c\u00f4tes de veau en cro\u00fbte<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Pr\u00e9paration de la cro\u00fbte de pain d\u2019\u00e9pices<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Installez le pain d\u2019\u00e9pices dans un plat puis faites chauffer au four \u00e0 110\u00b0C pendant 30 minutes.&nbsp;<\/li>\n\n\n\n<li>Pendant ce temps, \u00e9mincez 2 gousses d\u2019ail et ciselez les herbes fines.<\/li>\n\n\n\n<li>Une fois le temps \u00e9coul\u00e9, sortez le pain d\u2019\u00e9pices et mixez-le jusqu\u2019\u00e0 obtenir une chapelure.<\/li>\n\n\n\n<li>Dans un saladier, m\u00e9langez la chapelure, l\u2019ail, les herbes fines et le beurre mou.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">Cuisson de c\u00f4tes de veau<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Pr\u00e9chauffez le barbecue \u00e0 feu vif en cuisson directe.<\/li>\n\n\n\n<li>Saisissez les c\u00f4tes de veau.<\/li>\n\n\n\n<li>Retirez-les et assaisonner de sel et de poivre.&nbsp;<\/li>\n\n\n\n<li>Badigeonnez-les de moutarde.<\/li>\n\n\n\n<li>R\u00e9partissez g\u00e9n\u00e9reusement le m\u00e9lange de pain d\u2019\u00e9pices sur les c\u00f4tes de veau.<\/li>\n\n\n\n<li>Passez votre barbecue \u00e0 200\u00b0C en cuisson indirecte.<\/li>\n\n\n\n<li>Faites griller les c\u00f4tes de veau 8 \u00e0 10 minutes.&nbsp;<\/li>\n\n\n\n<li>Une fois cuites, laissez reposer 3 \u00e0 5 minutes avant de servir.<\/li>\n<\/ol>\n\n\n\n<p>Il ne vous reste plus qu\u2019\u00e0 partager et d\u00e9guster ces d\u00e9licieuses <strong>c\u00f4tes de veau en cro\u00fbte<\/strong> de pain d\u2019\u00e9pices. Accompagnez-les de pommes de terres r\u00f4ties et carottes confites pour ravir les sens de vos convives.<\/p>\n\n\n\n<p><em><strong>Savoureusement v\u00f4tre,<br>L&#8217;\u00e9quipe d&#8217;Esprit Barbecue.<\/strong><\/em><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n<div class=\"wp-block-post-author\"><div class=\"wp-block-post-author__avatar\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/8ae3194ff6c9d9d647b8eb3c2b8734850afd93c7d354eb92c3eec21e0c1e8ac1?s=96&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/8ae3194ff6c9d9d647b8eb3c2b8734850afd93c7d354eb92c3eec21e0c1e8ac1?s=192&#038;d=mm&#038;r=g 2x' class='avatar avatar-96 photo' height='96' width='96' \/><\/div><div class=\"wp-block-post-author__content\"><p class=\"wp-block-post-author__name\"><a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/auteur\/clemence\/\" target=\"_self\">Cl\u00e9mence<\/a><\/p><p class=\"wp-block-post-author__bio\">Passionn\u00e9e de cin\u00e9ma, de musique et de concert, je m\u00e9lange mon amour des r\u00e9f\u00e9rences geek \u00e0 ma passion de la vie outdoor. Mon r\u00eave ? Avoir un bras\u00e9ro plancha OFYR dans ma future maison pour cuisiner ma recette pr\u00e9f\u00e9r\u00e9e : le burger de pulled pork avec un max de cheddar.<\/p><\/div><\/div>\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n<div class=\"taxonomy-post_tag wp-block-post-terms\"><span class=\"wp-block-post-terms__prefix\">TAGS <\/span><a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/tag\/plat-principal\/\" rel=\"tag\">plat principal<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/tag\/porc\/\" rel=\"tag\">porc<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a href=\"https:\/\/www.esprit-barbecue.fr\/blog\/tag\/viande\/\" rel=\"tag\">viande<\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>Chez Esprit Barbecue, on aime cuisiner en ext\u00e9rieur et les recettes hors du commun. Alors quoi de mieux que de [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":10802,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[14,8],"tags":[194,193,186],"class_list":["post-967","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","category-barbecue","tag-plat-principal","tag-porc","tag-viande"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts\/967","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/comments?post=967"}],"version-history":[{"count":4,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts\/967\/revisions"}],"predecessor-version":[{"id":12034,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/posts\/967\/revisions\/12034"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/media\/10802"}],"wp:attachment":[{"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/media?parent=967"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/categories?post=967"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.esprit-barbecue.fr\/blog\/wp-json\/wp\/v2\/tags?post=967"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}